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Product Development |
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For a retail food or beverage product to be successful, it must appeal to a targeted market and thereby gain a market share. Tastes change, go in and out of fashion, yet produced foods are an enormous growth area. Our 'time restrained society' increasingly demands more convenient foods.
Commercial operations need convenience in foods as well; they save time and labour costs. New packaging and processing technology is ensuring highest quality foods can be delivered in bulk to restaurant kitchens, and so are gaining wide acceptance with chefs.
Our background Includes:
- In-depth knowledge of food, ingredients and global cuisines
- Well developed practical skills - food technologists, home economists, and restaurant chefs working together
- A passion for food, experimentation with ingredients, and foreign travel
- Continual research of new trends
- An understanding of the science of food - food chemistry and nutrition
- Up-to-date knowledge of the food retail and wholesale markets
- Insight into new packaging and processing technology
- The ability to generate new ideas that work
Syntuitive will manage your new product development project from initial concept through production startup, or oversee your ongoing production. We can deliver a complete package of services to meet your specific needs or provide them individually at very competitive prices.
Our services include:
- New product development timelines
- Development and production budgeting
- Selecting and sourcing ingredients and packaging
- Ongoing status reports, progress samples, taste panels, and production tests
- Sourcing contract packagers
- Label design and development
- Production start-up and supervision
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